Stuffed French Toast with Strawberries

Name: Stuffed French Toast with Strawberries
Prep time: 20 min
Cook time: 10 min
Yield: 4
Cuisine: Internacional
Ingredients: 1 cup FAGE® Total 0% greek style yogurt; 1 artisan bread roll; 1 cup strawberries; 2 eggs; 1/2 cups cow's milk; 2 tablespoons unsalted butter; 2 teaspoons cinnamon powder; 1/2 cups brown sugar

FAGE

Start your mornings with this delicious stuffed French toast with strawberries and FAGE Total® 0% Greek Yogurt. It’s very easy to make and is a unique way to serve classic French toast. It will be your family's favorite breakfast treat.

Reviewed by Editorial Team of Kiwilimón

Published: 03-08-2015

Preparation

10 mins

Low

Chop the strawberries, previously washed and sanitized, into small cubes. Mix the strawberries with FAGE Total® 0% Greek Yogurt. Cut a slice of rustic bread and use a serrated knife to cut it in half to create a pocket. Fill the slice of bread with the strawberry and FAGE Total® 0% Greek Yogurt mixture. Beat the eggs and add the milk. Dip the stuffed bread in the mixture and cook it in a hot skillet with butter. Let it cook for 3 minutes on each side or until golden brown. Mix the sugar with the cinnamon and sprinkle it over the French toast.

Nutritional information

* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.

Energy

136.5

kcal

6.83%

Carbohydrate, by difference

21.4

7.13%

Protein

4.2

8.4%

Total lipid (fat)

4.3

6.62%

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100

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Stuffed French Toast with Strawberries

Ingredients

Preparation

Nutritional information

Presentation

Tips

Stuffed French Toast with Strawberries

Ingredients

Preparation

Nutritional information

Presentation

Tips

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