Name: Sweet Crepes_@live
Prep time: 22 min
Cook time: 5 min
Yield: 15
Cuisine: Mexicana
Ingredients: 1/4 kilos flour, for crepes; 1 banana, sliced; 1 cup cow's milk; 1 egg; 1/4 cups butter, melted; cajeta

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Sweet Crepes_@live

Dulce Patricia Flores

These homemade crepes are delicious and sweet. A perfect dessert to enjoy with friends and family. They are quick to prepare, and their rich flavor will leave everyone delighted.

Reviewed by Editorial Team of Kiwilimón

Published: 09-08-2017

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Ingredients

15
Servings

Medidas

Select all ingredients

1/4 kilos flour, for crepes 1 banana, sliced 1 cup cow's milk 1 egg 1/4 cups butter, melted cajeta

8.82 onzas flour, for crepes 1 banana, sliced 8.45 onzas líquidas cow's milk 1 egg 1.98 onzas butter, melted 0 cajeta

2 tazas flour, for crepes 1 banana, sliced 1 cup cow's milk 1 egg 0.25 cups butter, melted 0 cajeta

0.25 kilos flour, for crepes 1 banana, sliced 25 centilitros cow's milk 1 egg 56.25 gramos butter, melted 0 cajeta

Preparation

17 mins

5 mins

Low

Mix the flour, milk, egg, and a little melted butter to make the crepe batter. Pour the mixture into a buttered pan and make the crepes. Repeat this process until the batter is finished. Place the banana and cajeta in the middle of the crepe. Serve and enjoy.

Nutritional information

* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.

Energy

233.5

kcal

11.68%

Carbohydrate, by difference

32.5

10.83%

Protein

6.1

12.2%

Total lipid (fat)

8.8

13.54%

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100

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Sweet Crepes_@live

Dulce Patricia Flores

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