x
0 Photos
x
Select File


Validate Cancel
Upload photo
Recipe

Crepas Dulces_ @ live

17 mins
5 mins
Low
8
Favorites
Collections
Glider
Super List
Upload a picture
To print
These homemade crepes are delicious and sweet. A perfect dessert to enjoy with friends and family. They are quick to prepare and their rich flavor will leave them delighted.

Ingredients

15 portions
  • 1/4 kilos flour, for crepes
  • 1 banana, cut into slices
  • 1 cup milk
  • 1 egg
  • 1/4 cups butter, melted
  • to taste milk caramel

Preparation

Mix the flour, milk, egg and a little melted butter, to make the dough of the crepes.
Pour the mixture over a pan with butter and form the crepes. Repeat this procedure until the mass is finished.
Place the banana and the cajeta in the middle of the crepe.
Serve and enjoy.

Did you cook this recipe?

Print recipe for:

Nutritional information

* Information per 100g serving, percent daily values based on a 2,000 calorie diet.
Energy
233.5
kcal
11.68%
Carbohydrate, by difference
32.5
g
10.83%
Protein
6.1
g
12.2%
Total lipid (fat)
8.8
g
13.54%
100
Do you want to know what other nutrients this recipe has?
Provided by USDA
Rate this tip
Ratings (0)
Be the first to give a rating

Subscribe to news from kiwi and receive original seasonal recipes, menus and much more every week in your inbox.

Submit
SUGGESTED RECIPES
ADVERTISING
ADVERTISING
ADVERTISING