These homemade crepes are delicious and sweet. A perfect dessert to enjoy with friends and family. They are quick to prepare and their rich flavor will leave them delighted.
Learn more about Dulce Patricia Flores
Ingredients15 portions
Preparation
Mix the flour, milk, egg and a little melted butter, to make the dough of the crepes.
Pour the mixture over a pan with butter and form the crepes. Repeat this procedure until the mass is finished.
Place the banana and the cajeta in the middle of the crepe.
Serve and enjoy.
|
|
|
|
Did you cook this recipe? |
Print recipe for: |
Complete your profile!:
To receive amazing recipes, tips and special items totally FREE you just need a valid email.We will use this data: