Crepes with Jam and Cream Cheese

If you're in the mood for a colorful and delicious breakfast, don't miss out on making these tasty crepes made with McCormick® strawberry jam, filled with cream cheese, and decorated with fresh fruit. You'll love them!
Reviewed by Editorial Team of Kiwilimón

Published: 13-06-2018

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Crepes with Jam and Cream Cheese Crepes with Jam and Cream Cheese Crepes with Jam and Cream Cheese
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Ingredients

4
Servings
Medidas

Preparation

15 mins
5 mins
Low

Nutritional information

* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
Energy
256.2
kcal
12.81%
Carbohydrate, by difference
18.4
g
6.13%
Protein
4.5
g
9%
Total lipid (fat)
18.6
g
28.62%
null
100
null
Provided by USDA

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Presentation

Serve the crepes filled with cheese and decorate with berries, peach, mint, and McCormick® jam.

Tips

The crepe mixture should not be too liquid or too thick; aim for a middle point. Use the necessary amount of food coloring to achieve the desired color.
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