Sweet Popcorn

Name: Sweet Popcorn
Prep time: 13 min
Cook time: 8 min
Yield: 2
Cuisine: Internacional
Ingredients: 60 milliliters vegetable oil; 250 grams popcorn kernels; 250 grams chocolate bar; 45 grams butter

Zoila Aparicio Candia

The best homemade recipe for making chocolate popcorn.

Reviewed by Editorial Team of Kiwilimón

Published: 25-04-2022

Preparation

5 mins

8 mins

Low

In a pot, add the oil and let it heat up, add a little of the popcorn kernels, shake a few times, and cover the pot until the corn starts popping. With a dry cloth, shake the pot so the popcorn doesn't burn. When you hear it stop popping, open it and transfer to a bowl. Repeat the process until you run out of popcorn kernels. In a heat-resistant bowl, place the chocolate and butter, microwave for 5 seconds, take it out and mix, microwave the chocolate as many times as necessary until it becomes liquid. Pour the liquid chocolate over the popcorn and mix.