This recipe for natural strawberry gummies, are a rich and nutritious recipe for children!
Learn more about Sara Salame
Ingredients30 portions
Preparation
34 g of grenetine are weighed, which hydrate in 125 ml of water.
Prepare a syrup that contains the following 125 ml of water, 400 g of sugar, 100 g of glucose, this syrup is put in the aluminum well in the fire until it boils.
When the syrup is boiling it is added the hydrated gelatin, it moves so that it is incorporated when this homogeneous mixture is removed from the fire.
The flavor and color are added to this hot mixture.
With a spoon it is emptied in the molds of figurines. That before greased with PAM.
Cut the strawberries in half or in pieces depending on the size of the molds and add them in the mold with the mixture still hot.
Let it cool and take it out.
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