Name: Tequila Lemon Snow
Prep time: 70 min
Cook time: PTnullM
Yield: 4
Cuisine: Mexicana
Ingredients: 1 cup water; 2 cups sugar; 2 cups Tequila; 4 tablespoons unflavored gelatin powder, rehydrated; 2 cups lime juice; 2 tablespoons lime zest

Preparation

1h 10 mins

Low

In a pot, heat the water with the sugar for 5 minutes until the sugar dissolves. Set aside. In a bowl, mix the previous syrup with the tequila, gelatin, lemon juice, and zest.

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