Name: Cold Dessert with Lemon Zest
Prep time: 140 min
Cook time: 120 min
Yield: 8
Cuisine: Mexicana
Ingredients: 1 package María cookies, ground; 90 grams butter; 1 can evaporated milk; 1 package lime gelatin; 2 limes, its zest

Preparation

20 mins

Low

Mix the Maria cookies with the butter until a dough forms. Line a mold with aluminum foil and cover with the dough, refrigerate for 10 minutes. In a pot, boil 3 cups of water, add the lemon gelatin and mix until completely dissolved. Blend the previous mixture with the evaporated milk until integrated. Pour over the cookie base and refrigerate for 2 hours.