Name: Torrejas Estilo Gloria
Prep time: 60 min
Yield: 10
Cuisine: Mexicana
Ingredients: 4 bolillo rolls; 2 eggs; 1 jar maple syrup; 1 jar honey; vegetable oil

Preparation

Medium

The bolillo bread or sandwich bread should preferably be one day old, sliced into portions of 2 to 3 cm wide. The egg whites are beaten until stiff peaks form and then the yolks are added. Each slice is dipped and well soaked.

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