Traditional Cheesecake
If you love easy desserts, then you have to try this Traditional Cheesecake. It is made with a base of María cookies that gives it a delicious flavor and a crunchy texture. The best part of this recipe is that you only need to use your blender and your oven, so you won't mess up your kitchen too much.
For this Traditional Cheesecake, you need very easy-to-find ingredients that you probably have in your pantry, such as condensed milk, cream cheese, cookies, and eggs. Do you think this is an easy recipe?
For this Traditional Cheesecake, you need very easy-to-find ingredients that you probably have in your pantry, such as condensed milk, cream cheese, cookies, and eggs. Do you think this is an easy recipe?
Reviewed by Editorial Team of Kiwilimón
Published: 20-12-2017
9 comments
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Ingredients
8
Servings
Servings
Preparation
30 mins
Low
Nutritional information
* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
Energy
322.9
kcal
16.14%
Carbohydrate, by difference
30.4
g
10.13%
Protein
8.2
g
16.4%
Total lipid (fat)
19.1
g
29.38%
null
100
null
Provided by ![USDA]( "USDA")
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Serve the dish with fruits and add cajeta.
Tips
If you don’t like pie with a crust, just add breadcrumbs on top of the mixture already poured into the mold before baking.
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