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Iberia

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Recipe of Traditional Christmas Trunk
Iberia
Iberia

Iberia

Recipe of Traditional Christmas Trunk
Iberia
Iberia

Iberia

Recipe of Traditional Christmas Trunk
Iberia
Iberia

Iberia

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Traditional Christmas Trunk

1 h
15 min
Easy
111
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For this Christmas season, this dessert is the ideal. Prepare this Christmas trunk based on a rich vanilla sponge cake and a creamy chocolate bitumen that thanks to its firm and smooth consistency, you can decorate it as you like.
Learn more about Iberia

Ingredients

10 servings
  • 4 pieces of egg at room temperature
  • 2 pieces of egg yolk
  • 1/4 of Cup of sugar
  • 1 tablespoon of vanilla
  • 3/4 of Cup of wheat flour sifted
  • 3 spoonfuls of Unsalted Margarine Light Iberia® Spread melted
  • 1 Cup of raspberry jam for filling
  • 1 Cup of raspberry in pieces, for the filling
  • 1/3 of Cup of Unsalted Margarine Light Iberia® Spread for bitumen
  • 1/4 of Cup of cocoa powder for bitumen
  • 1/4 of Cup of powder sugar for bitumen

    Preparation

    Preheat the oven to 180 ° C. In a bowl, place the eggs, yolks, sugar and vanilla. Beat until they are thick, fluff and take a paler color (letter point)
    Add the flour little by little and beat with enveloping movements. Add melted Light Iberia® Margarine and beat until incorporated.
    Pour the mixture into a tray lined with waxed paper and bake for 12 minutes or until it is lightly browned from the edges.
    Sprinkle with a little sugar, roll and let cool.
    Unroll the bread and spread the strawberry jam, add the raspberries and roll again. Refrigerate for 30 minutes.
    For the bitumen, mix the Light Iberia® Margarine with the cocoa and the icing sugar until it is well incorporated and a bitumen is formed.
    To spread the roll with the bitumen and to pass on the same one, a fork to form the veins of trunk, to decorate with leaves of mint and some fresh raspberries. To serve.

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    Nutritional information
    * Percentage of daily values ​​based on a 2,000-calorie diet.
    Calories
    304
    kcal
    15%
    Carbohydrates
    47.9
    g
    16%
    Proteins
    4.0
    g
    8.1%
    Lipids
    12.2
    g
    19%
    Fiber
    4.9
    g
    9.7%
    Sugar
    28.3
    g
    31%
    Cholesterol
    0.0
    mg
    0.0%
    Esha
    Rate this tip
    Ratings (3)
    Belen Roman
    18/08/2018 17:45:52
    Excelente fácil y rico
    Nicole Valentina Ignacia Troncoso Pizarro
    22/02/2018 16:57:47
    Rica y muy facil
    China Vigil
    29/11/2017 21:20:37
    Riquísimo y hermoso

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