Name: traditional donuts
Prep time: 20 mins
Cook time: 20 mins
Yield: 4
Ingredients: 250 grams all-purpose wheat flour; 40 grams sugar; 5 grams salt; 7 grams dry yeast; 40 grams butter; 1 egg; 1 teaspoon vanilla essence; 100 milliliters water; 100 grams bittersweet chocolate; 1 cup vegetable shortening