Name: Two Chocolate Crunch
Prep time: 10 min
Yield: 8
Ingredients: 200 grams dark chocolate chips; 200 grams white chocolate chips; puffed rice, amount to taste

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Two Chocolate Crunch

Brenda Esquivel

This Two Chocolate Crunch is a dessert for kids and adults that can be kept fresh in an airtight container and is delicious when paired with a cup of coffee.

Reviewed by Editorial Team of Kiwilimón

Published: 15-04-2013

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Ingredients

8
Servings

Medidas

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200 grams dark chocolate chips 200 grams white chocolate chips puffed rice, amount to taste

7.05 onzas dark chocolate chips 7.05 onzas white chocolate chips 0 puffed rice, amount to taste

1.4 tazas dark chocolate chips 1.13 tazas white chocolate chips 0 puffed rice, amount to taste

200 grams dark chocolate chips 200 grams white chocolate chips 0 puffed rice, amount to taste

Preparation

10 mins

Low

Melt the 2 chocolates in separate molds using a double boiler or in the microwave. Place well-separated mounds of puffed rice on a silicone mat or wax paper. Dress each one with 1 tablespoon of melted dark or white chocolate and let cool until hardened. Remove the crunchy mounds with the help of a spatula and serve!