Name: Two Chocolate Crunch
Prep time: 10 min
Yield: 8
Ingredients: 200 grams dark chocolate chips; 200 grams white chocolate chips; puffed rice, amount to taste

Preparation

10 mins

Low

Melt the 2 chocolates in separate molds using a double boiler or in the microwave. Place well-separated mounds of puffed rice on a silicone mat or wax paper.

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