Name: Vanilla Croissants
Prep time: 30 min
Yield: 40
Cuisine: Francesa
Ingredients: 1 stick butter; 1 tablespoon sugar; 1 1/4 cups flour; 1 teaspoon vanilla essence; icing sugar

Preparation

30 mins

Low

Preheat the oven to 190°c. With your hands, mix the butter, sugar, and vanilla.

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