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Andrea

Andrea Solana
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Recipe

Yogurt Pancake

15 mins
30 mins
Low
10
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A delicious pancake / bun made using a small cup of yogurt as measures of the different ingredients. Very easy and fast to do. It is also delicious.
Learn more about Andrea Solana

Ingredients

12 portions
  • 3 eggs
  • 1 yogurt, of lemon
  • 1 oil, (measured with the yogurt cup)
  • 2 sugar, (measured with the yogurt cup)
  • 3 flour, (measured with the yogurt cup)
  • to taste lemon zest
  • 16 grams baking soda
  • enough butter, to grease the mold

Preparation

Preheat the oven to 180 ° C.
In a bowl mix the 3 eggs with the yogurt. Add 2 cups of sugar, 1 glass of oil and mix well.
Add 3 sifted flour cups and the baking powder to the mixture. Mix until you have a homogeneous mass.
Spread the mold with margarine and sprinkle flour to avoid sticking the bun to it.
Bake for about 30 minutes or until chopped with a wooden stick in the center, it comes out clean.

TIPS

You can use natural yogurt or any other flavor for processing. You can also add nuts or chocolate chips to give a special touch to your bun.

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Nutritional information

* Information per 100g serving, percent daily values based on a 2,000 calorie diet.
Energy
364.3
kcal
18.22%
Carbohydrate, by difference
54.2
g
18.07%
Protein
5.7
g
11.4%
Total lipid (fat)
14.1
g
21.69%
100
Do you want to know what other nutrients this recipe has?
Provided by USDA
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Ratings (1)
Marychui Cruz
21/09/2020 19:03:56
Muy fácil y muy rico!

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