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champurrado

40 min
Easy
4.87
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536
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For this holiday of the day of the dead or in the Christmas inns, prepare this rich champurrado. The classic drink made from corn dough and chocolate table that you will surely love.
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Ingredients

6 servings
  • 2 liters of Water
  • 2 pieces of piloncillo
  • 1 piece of Cinnamon in Raja Great Value®
  • 4 tablets of chocolate of table
  • 250 grams of corn dough

    Preparation

    Boil the water with the piloncillo and cinnamon. Cook until the piloncillo dissolves.
    Add the chocolate and let it dissolve. Moving from time to time
    In a bowl, dissolve the dough with water as you order the dough.
    Add the dough little by little and move. Cook until the dough is cooked and a thick consistency is achieved.

    PRESENTATION

    Serves hot

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    Nutritional information
    * Percentage of daily values ​​based on a 2,000-calorie diet.
    Calories
    152
    kcal
    7.6%
    Carbohydrates
    31.8
    g
    11%
    Proteins
    3.9
    g
    7.7%
    Lipids
    1.6
    g
    2.5%
    Fiber
    2.7
    g
    5.3%
    Sugar
    0.7
    g
    0.7%
    Cholesterol
    0.0
    mg
    0.0%
    Esha
    Rate this Tip.
    Ratings (23)
    Argelia Grajales
    19/01/2019 22:54:31
    Buenísima!!!
    Alicia Villalón
    02/11/2018 17:02:36
    Deli
    Mariana Ortiz Aguirre
    21/09/2018 13:12:50
    Riquísimo!!!
    Sandra Vera
    18/09/2018 19:51:33
    Delicioso...👌
    ryuk medina
    28/08/2018 03:39:24
    Miy rico
    see more

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