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Recipes

Drinks

Champurrado

Superama

Recipes: 285

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Superama

champurrado

Name: champurrado
Prep time: 40 min
Cook time: 40 min
Yield: 6
Cuisine: Mexicana
Ingredients: 2 liters of Water; 2 pieces of piloncillo; 1 piece of Cinnamon in Raja Great Value®; 4 tablets of chocolate of table; 250 grams of corn dough

40 min

Easy

4.87

23 comments

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For this holiday of the day of the dead or in the Christmas inns, prepare this rich champurrado. The classic drink made from corn dough and chocolate table that you will surely love.

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Ingredients

6 servings

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2 liters of Water
2 pieces of piloncillo
1 piece of Cinnamon in Raja Great Value®
4 tablets of chocolate of table
250 grams of corn dough

Preparation

Boil the water with the piloncillo and cinnamon. Cook until the piloncillo dissolves.

Add the chocolate and let it dissolve. Moving from time to time

In a bowl, dissolve the dough with water as you order the dough.

Add the dough little by little and move. Cook until the dough is cooked and a thick consistency is achieved.

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PRESENTATION

Serves hot

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champurrado

Nutritional information

* Percentage of daily values based on a 2,000-calorie diet.

Calories

152

kcal

7.6%

Carbohydrates

31.8

11%

Proteins

3.9

7.7%

Lipids

1.6

2.5%

Fiber

2.7

5.3%

Sugar

0.7

0.7%

Cholesterol

0.0

0.0%

Rate this tip

Ratings (23)

Argelia Grajales

19/01/2019 22:54:31

Buenísima!!!

Alicia Villalón

02/11/2018 17:02:36

Deli

Mariana Ortiz Aguirre

21/09/2018 13:12:50

Riquísimo!!!

Sandra Vera

18/09/2018 19:51:33

Delicioso...👌

ryuk medina

28/08/2018 03:39:24

Miy rico

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Ingredients

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PRESENTATION