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Superama

Superama

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4

champurrado

40 mins
Low
4.774194
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For this holiday of the day of the dead or in the Christmas inns, prepare this rich champurrado. The classic drink made from corn dough and chocolate table that you will surely love.
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Ingredients

6 portions
  • 2 liters Water
  • 2 piloncillo
  • 1 Great Value® Cinnamon Stick
  • 4 tablets chocolate, of table
  • 250 grams corn masa

Preparation

Boil the water with the piloncillo and cinnamon. Cook until the piloncillo dissolves.
Add the chocolate and let it dissolve. Moving from time to time
In a bowl, dissolve the dough with water as you order the dough.
Add the dough little by little and move. Cook until the dough is cooked and a thick consistency is achieved.
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PRESENTATION

Serves hot

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Nutritional information

* Information per 100g serving, percent daily values based on a 2,000 calorie diet.
Energy
141.8
kcal
7.09%
Carbohydrate, by difference
17.5
g
5.83%
Protein
2.6
g
5.2%
Total lipid (fat)
7
g
10.77%
100
Do you want to know what other nutrients this recipe has?
Provided by USDA
Rate this tip
Ratings (31)
yaaxtuuben@gmail.com
11/12/2020 20:22:36
gracias
Maryann Herrera
22/10/2020 10:40:26
Riquisimo gracias por la receta ♥️
Armando Lepe Cervantes
21/10/2020 19:19:02
Se ve riquísimo gracias por la receta
Gabiru Richi
22/09/2020 09:48:23
Fácil de entender y hacer
sylvia lópez flores
06/01/2020 17:29:43
Excelente
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