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Recipe of Christmas punch
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Recipe of Christmas punch
Recipe

Christmas punch

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Delicious Christmas punch made with tejocotes, guavas, raisins, apples and red wine.
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Ingredients

10 portions
  • 7 rajas cinnamon
  • 1/2 boats Red wine
  • 4 apples
  • 1/2 cups raisin
  • 16 guavas
  • 26 Mexican hawthorn
  • sugar, Hill Country Fare
  • rums

Preparation

Wash and split the tejocotes. Wash and slice the apples and guavas. In a pot, boil the split fruit in 25 cups of water, with the sugar and cinnamon.
When the fruits are cooked, remove from the heat, pour in the red wine and rum to taste. Serve hot.

PRESENTATION

Serve with a cinnamon stick and very hot.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
Rate this tip
Ratings (6)
Albert Vargas
12/12/2018 22:04:00
Excelente
Jenniferr Aldapee
30/11/2017 14:39:18
Hola, alguien sabe que manzana es? Roja o verde
Anonymous
22/11/2014 07:58:43
delicioso Lo voy a preparar en la navidad !! :-) gracias
Cenia Cenia
05/11/2014 19:24:27
Hola :D Lindo
Anonymous
18/01/2014 14:23:25
Siempre habia querido conseguir esta receta y al fin la encontre! Gracias! realmente se antoja!
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