Name: Holiday Punch with Nuts
Prep time: 45 min
Cook time: 10 min
Yield: 7
Cuisine: Mexicana
Ingredients: 8 cups water; 1 cup sugar; 1/2 cups raisins; 6 prunes; 1 stick cinnamon; 1/2 cups hibiscus flower concentrate; 1/4 cups nut , chopped

Preparation

35 mins

10 mins

Low

Mix the water, sugar, raisins, and prunes in a saucepan. Add the cinnamon stick. Bring to a boil over medium-high heat; maintain a simmer over medium-low heat for 20 minutes. Strain the liquid into a pitcher; discard the solids. Add and stir in the jamaica concentrate until dissolved.