Connect with your user and interact with us:

Already have an account? Connect here

Validate the account:

Thank you very much for registering in Kiwilimón.
We have sent a validation code to your email account.
You can capture this code here, or click on the link that comes in the mail.

Have not you received the code? check in the junk mail tray.

Start

Recipes

Drinks

Christmas punch with nuts

Helena Gómez

Recipes:

0 Photos

Upload your Photo

Recipe

Christmas Punch with Nuts

Name: Christmas Punch with Nuts
Prep time: 45 min
Cook time: 45 min
Yield: 7
Cuisine: Mexicana
Ingredients: 8 cups Water; 1 cup sugar; 1/2 cups raisin; 6 prune; 1 raja cinnamon; 1/2 cups Jamaica /hibiscus concentrate; 1/4 cups walnut, chopped

35 mins

10 mins

Low

1 comments

Helena Gómez

	5
Favorites

Collections

Glider

Super List

Upload a picture

To print

This is a recipe for Christmas punch different but equally rich, the preparation time is less than the traditional. It is perfect for your inns, prepare it.

Learn more about Helena Gómez

Ingredients

7 portions

Select all ingredients

8 cups Water
1 cup sugar
1/2 cups raisin
6 prune
1 raja cinnamon
1/2 cups Jamaica /hibiscus concentrate
1/4 cups walnut, chopped

Preparation

Mix the water, sugar, raisins and prunes in a saucepan. Add the cinnamon stick. Bring it to a boil over medium-high heat; keep boiling over medium-low heat 20 min.

Strain the liquid in a jar; get rid of the solids. Add and stir the jamaica concentrate until it dissolves.

Divide the walnuts into 7 cups for punch. Fill them with warm punch just before serving.