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Sara Salame

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Recipe

Plum water

10 mins
Low
4.5
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Plum water is a very fresh drink typical of the state of Sinaloa, ideal to drink in the hot season. Dare to prepare it.
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Ingredients

6 portions
  • 1/2 kilos plum, dry
  • 2 liters Water
  • 1 1/2 cups sugar
  • ice, to taste

Preparation

Put the plums with a cup of gua to boil to soften the plums.
Drain and pit the plums.
Blend all ingredients except ice.
Add the ice when serving.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
Rate this tip
Ratings (2)
María Fernanda
26/08/2020 12:38:17
Se licua con la misma agua que se hirvieron?
francy valadez calderon
10/11/2018 14:56:24
Se licua con el agua donde se puso a hervir ?

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