In a rich hot Christmas dessert, it is perfect to take off the cold in this cold season of the year. Its rich flavor and creamy texture are the perfect pretext to enjoy a delicious hot chocolate.
Learn more about Camila Rocha
Ingredients2 portions
Preparation
Heat the milk with the condensed milk on the stove.
Melt the chocolate chips and add to the milk mixture. Move to integrate.
Serve at a rate, decorate with whipped cream, sparks and a cookie.
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