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Valery

Valery Terán

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Recipe of Melon and Mint Drink
Recipe

Melon and Mint Drink

15 min
Easy
11
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Rich drink of melon and mint, you can serve it with or without alcohol
Learn more about Valery Terán

Ingredients

4 servings
  • 1 piece of china cantaloup green, ripe
  • mint leaves fresh, washed and disinfected
  • natural syrups
  • ice
  • Water
  • sugars

    Preparation

    Wash and peel half of the melon. Remove the seeds and cut into medium pieces. Reservation.
    In a glass with a little sugar and water put some fresh mint leaves and grind with a mortar. Remove the leaves.
    In a blender add this fresh mint water, chopped melon and natural water.
    Blend and strain the water.
    Put the water in the blender again, ice to taste and a little natural syrup. Blend again.

    PRESENTATION

    Serve in martini glasses and decorate with mint leaves.

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    Nutritional information
    * Percentage of daily values ​​based on a 2,000-calorie diet.
    Calories
    0.0
    kcal
    0.0%
    Carbohydrates
    0.0
    g
    0.0%
    Proteins
    0.0
    g
    0.0%
    Lipids
    0.0
    g
    0.0%
    Fiber
    0.0
    g
    0.0%
    Sugar
    0.0
    g
    0.0%
    Cholesterol
    0.0
    mg
    0.0%
    Esha
    Rate this tip
    Ratings (1)
    Anita Mcb
    26/02/2013 10:36:20
    La voy a hacer! El melOn con la menta hacen una mezcla perfecta!!

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