Name: Beans with Chorizo
Prep time: 85 min
Cook time: 65 min
Yield: 6
Cuisine: Mexicana
Ingredients: 2 cups white bean; water; salt; 3 guajillo chiles, hydrated, clean; 2 tomatoes; 1/4 onions; 1 clove garlic; salt; 1/2 cups potato, in cubes; 1/2 cups carrot, in cubes; vegetable oil, to fry the chorizo; 1 cup chorizo

Preparation

20 mins

1h 5 mins

Low

Place the beans in a pressure cooker, add water and salt, and cook for 25 minutes. Strain and set aside. Blend the previously hydrated chiles, tomato, onion, garlic, and salt. Set aside.

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