Name: Cinnamon Rolls with Loaf Bread
Prep time: 40 min
Cook time: 15 min
Yield: 6
Cuisine: Internacional
Ingredients: 9 sandwich bread; 1 egg, beaten; 1 cup butter, melted; 1/2 cups sugar; 2 tablespoons cinnamon powder; 3/4 cups walnuts, finely chopped; 3/4 cups cranberries; 1 cup icing sugar, for the glaze; 1/2 cups cream cheese, for the glaze; 3 tablespoons milk, for the glaze

Preparation

25 mins

15 mins

Low

Place plastic wrap on the table, lay the slices of bread, and using a brush, add egg to the edges and press with your fingers. Using a brush, coat the entire bread with melted butter, add sugar, cinnamon, nuts, and blueberries. Using your hands and the plastic wrap, roll it up, pressing the roll to prevent the filling from coming out. Freeze for 30 minutes.