Name: Easy Egg and Chorizo Torta
Prep time: 23 min
Cook time: 8 min
Yield: 1
Cuisine: Mexicana
Ingredients: 1/2 cups chorizo; 2 eggs; 1 telera roll; mayonnaise; onion

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Easy Egg and Chorizo Torta

Mara Alpizar

Get ready to prepare a very Mexican breakfast or lunch! This egg and chorizo torta has a spicy touch and turns out very crispy, so don't hold back your cravings and enjoy it at any time of the day.

Reviewed by Editorial Team of Kiwilimón

Published: 05-09-2023

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Ingredients

1
Servings

Medidas

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1/2 cups chorizo 2 eggs 1 telera roll mayonnaise onion

2.6 onzas chorizo 2 eggs 1 telera roll 0 mayonnaise 0 onion

0.5 cups chorizo 2 eggs 1 telera roll 0 mayonnaise 0 onion

73.75 gramos chorizo 2 eggs 1 telera roll 0 mayonnaise 0 onion

Preparation

15 mins

8 mins

Low

Cook the chorizo in a skillet over medium heat for 5 minutes or until well cooked. Add the beaten egg, mix, and cook for 3 more minutes or until the egg is cooked. Cut the telera in half, spread mayonnaise and beans on one side of the bread, and add the egg with chorizo and onion.