Apple Chips

Name: Apple Chips
Prep time: 120 min
Yield: 4
Cuisine: Internacional
Ingredients: 2 red apples; 2 tablespoons raw sugar, or to taste; 1 teaspoon cinnamon powder

Valery Terán

Apples naturally satisfy sweet cravings during pregnancy and are also an important intestinal regulator for treating constipation during this stage. They reduce the risk of your baby being born with asthma by 50%.

Reviewed by Editorial Team of Kiwilimón

Published: 30-08-2016

Preparation

Low

Using an apple corer, remove the core from your apples. Placing the apple horizontally, cut very thin slices. Place parchment paper on a baking sheet. Preheat the oven to 90ºC. Arrange the slices on the baking sheet. Mix the sugar with the cinnamon. Using a sieve, sprinkle the mixture over the apple slices. Bake the apples at 60ºC until they become crispy. You must be careful not to burn them. After two hours, remove the apples from the oven and let them cool (the time may vary depending on the juiciness and thickness of the apples).

Nutritional information

* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.

Energy

125.1

kcal

6.26%

Carbohydrate, by difference

31.7

10.57%

Protein

0.3

0.6%

Total lipid (fat)

0.2

0.31%

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100

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Apple Chips

Ingredients

Preparation

Nutritional information

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