Delicious rolls of serrano ham stuffed with an arugula salad. Also known as serrano ham and arugula sushi.
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Ingredients8 portions
Preparation
At the time of buying the jamón serrano ask to have it cut in the moment delgadito and that you put the strips one on the other in a plastic.
Mix in a deep bowl the lettuce with the lemon juice, the olive oil and season to taste with salt and pepper.
Place the serrano ham on a table and remove the upper plastic (leave the lower plastic). Place a bunch of arugula on the ham vertically and roll with the help of plastic.
Tighten the roll and remove the plastic. Cut with a sharp knife and serve.
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