Name: Bread with Tomato, Cheese, and Cayenne
Prep time: 20 min
Cook time: 5 min
Yield: 20
Cuisine: Mexicana
Ingredients: 1 1/2 cups cheddar cheese; 4 slices bacon; 1/2 teaspoons cayenne pepper; 1 stick bread, sliced; 2 cups tomato, chopped

Preparation

15 mins

5 mins

Low

Preheat the oven to 180°C. Mix the cheese, turkey bacon, and pepper. Place the slices of bread on a baking tray. Top them with equal amounts of tomatoes; sprinkle with the cheese mixture.

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