Try a recipe with an explosion of flavors like these prunes, wrapped in slices of bacon, delicious!
Learn more about Patricia Rodrìguez Zuñiga
Ingredients0 portions
Preparation
You take the prunes without seed, wrap it with a strip of bacon and insert a toothpick.
They are placed in the previously heated pan.
Let the bacon brown and remove from the heat.
Place in a tray.
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