Bean and Yellow Cheese Burritos

Name: Bean and Yellow Cheese Burritos
Prep time: 20 min
Yield: 8
Cuisine: Mexicana
Ingredients: 1 package American cheese, Singles® (16 slices); 1 package Manchego cheese, Singles® (8 slices); 1 package flour tortillas, large; 1 can beans, bay; 1 package green olives; 1 stem chives; ketchup, to taste

Singles®

Practical and perfect burritos for any time of the day. I especially recommend them for lunch at the office and for your children's lunch. You'll love them!

Reviewed by Editorial Team of Kiwilimón

Published: 29-08-2014

Preparation

20 mins

Low

Pour the can of beans into a bowl and heat them up a bit. Spread the beans on each flour tortilla and roll them up like a taco, placing it in the center of a plate vertically. Using a medium and a small circular cutter, cut 2 large and 2 small circles to form the butterfly wings, placing them to the sides of the burrito. Cut smaller circles with a ring to decorate the wings of the butterfly as dots. Place a circle of manchego cheese on top of the burrito and slice an olive to place on top of the circles to form the eyes. Cut 2 strips of green onion for the antennas and finally decorate with ketchup for the mouth and serve.

Nutritional information

* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.

At the moment, this recipe does not have nutritional information.

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Bean and Yellow Cheese Burritos

Ingredients

Preparation

Nutritional information

Presentation

Tips

Bean and Yellow Cheese Burritos

Ingredients

Preparation

Nutritional information

Presentation

Tips

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