Name: Homemade Pepperoni Pizza
Prep time: 94 min
Cook time: 14 min
Yield: 6
Cuisine: Italiana
Ingredients: 100 grams all-purpose wheat flour; 2.5 grams dry yeast; 1/2 teaspoons sugar; 1/2 teaspoons extra virgin olive oil; 1 pinch table salt; 21 grams tomato paste; 10 milliliters extra virgin olive oil; 1/4 cloves ground garlic; 1 pinch table salt; 1 pinch black pepper powder; 1 pinch basil; 1 pinch dry rosemary; 1/2 cups grated cheese; 1/2 cups pepperoni

Preparation

1h 20 mins

14 mins

Low

Put the flour in a bowl and make a well in the center Add the yeast, sugar, salt, and 50 milliliters of warm water right there

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