Super Bowl Pizza

Name: Super Bowl Pizza
Prep time: 70 min
Yield: 8
Cuisine: Italiana
Ingredients: 1 kilo flour; 1 tablespoon salt; 2 1/2 cups water, warm; 2 tablespoons vegetable oil; 30 grams yeast; 1 cup tomato sauce, for pizza; 1 cup Mozzarella cheese, grated; basil, fresh for decoration; 1 cup pepperoni; 1/2 cups Mozzarella cheese, for the ball

Helena Gómez

Prepare this delicious pizza with all your friends and enjoy the Super Bowl.

Reviewed by Editorial Team of Kiwilimón

Published: 10-02-2022

Preparation

1h 10 mins

Medium

In a deep bowl, put 2 and a half cups of warm water, add fine salt, 30 grams of yeast, and 2 tablespoons of oil. Mix well and before cooling, place the flour on the table in a volcano shape and add the liquid in the middle. Start kneading well; when the dough is no longer sticky, roll it into a long log and cut it into 4 pieces. Cover the 4 pieces with a clean, dry cloth and let them rest for 45 minutes; each piece will start to rise, and then you can begin making the pizza. Each piece is for 1 regular pizza. Take one piece of dough and place it on a flat surface. Stretch it from the center to the sides (with your hand). Add the tomato sauce and mozzarella cheese, then add the pepperonis in the shape of a football and place mozzarella cheese on top of the pepperonis to create the textures of the ball. Bake at 220 degrees Celsius for 10 minutes or until the edges are golden. Remove from the oven and cut with a knife or a pizza cutter.