Cheese Trees

Name: Cheese Trees
Prep time: 15 min
Cook time: PTnullM
Yield: 4
Cuisine: Americana
Ingredients: 3 cups cream cheese, at room temperature; 1/2 cups green olives, finely chopped; 1/2 cups bell pepper, roasted, canned, finely chopped; 1/2 cups tomato, roasted, canned, finely chopped; 1/2 cups Jalapeño chile, fresh, finely chopped; 1 teaspoon garlic powder; 1 teaspoon onion powder; salt; 1/2 cups parsley, chopped very finely; 1 tablespoon allspice berry, chopped; 1/2 cups almonds, toasted and finely chopped; breadsticks; Saladitas® saltine crackers

Saladitas

These original little trees are ideal for any gathering; they are easy and delicious; no cooking required.

Reviewed by Editorial Team of Kiwilimón

Published: 10-12-2020

Preparation

15 mins

Low

Mix cream cheese, green olives, bell pepper, roasted tomato, jalapeño pepper, garlic powder, onion powder, and salt. Place plastic wrap over a board and a portion of approximately 4 tablespoons of the cheese mixture, place another plastic wrap on top and shape the little trees with your hands. Refrigerate for 1 hour. Mix parsley, allspice, and almond in a bowl. Remove the little trees from the refrigerator and cover with the almond mixture, place the breadstick as the trunk of the little tree, and serve with Galletas Saladitas® Gamesa®.

Nutritional information

* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.

Energy

282.1

kcal

14.11%

Carbohydrate, by difference

7.8

2.6%

Protein

6.4

12.8%

Total lipid (fat)

26.3

40.46%

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100

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Presentation

Cover the little trees with the almond mixture, place the breadstick as the trunk of the little tree, and serve with salty snacks.

Cheese Trees

Ingredients

Preparation

Nutritional information

Presentation

Tips

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