Wings in Guajillo Chili

Name: Wings in Guajillo Chili
Prep time: 60 min
Cook time: 15 min
Yield: 4
Cuisine: Mexicana
Ingredients: 1 kilo chicken, wings; 6 guajillo chiles; 5 cloves garlic; 1 onion; 4 cups chicken broth; 1 tablespoon granulated chicken bouillon; vegetable oil, necessary amount; 2 cloves; 2 tablespoons cumin; pepper, to taste; 4 tomatoes

Anyelica Sanch

Delicious recipe for fried chicken wings with a tasty guajillo chili sauce, vegetables, and spices. It is an easy chicken recipe, perfect for snacking or as a delicious main dish. Ideal for an afternoon with your friends.

Reviewed by Editorial Team of Kiwilimón

Published: 22-09-2015

Preparation

45 mins

15 mins

Low

Boil the chicken wings (about 25 minutes). Remove from the broth, dry, and brown the wings with a little oil. Roast chiles and tomatoes. Blend chiles and tomatoes with garlic, onion, cloves, pepper, and cumin. When the wings are fried, add the chili and sprinkle chicken broth powder. Let it boil for (for 15 minutes) Done!