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Creamy Esquites with Cheese

50 mins
30 mins
Low
5
1 comments
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Esquites are a delicious Mexican recipe, but there’s nothing like trying them with a creamy touch and cheese, as it’s the perfect snack for that gathering with friends. Pair this creamy esquites recipe with delicious Crackets® crackers that will delight you with their salty and sweet flavor.
Reviewed by Editorial Team of Kiwilimón | Published: 11-03-2022

Ingredients

6 Servings

Preparation

Presentation

Serve the creamy esquites in a deep plate, sprinkle with chili powder and Cotija cheese, and decorate with cilantro leaves. Accompany with some tasty Crackets® crackers.

Tips

Preferably, the corn should be fresh. You can substitute the manchego cheese with any cheese of your choice, but it should be one that can melt.
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Creamy Esquites with Cheese

Nutritional information

* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
Energy
148.9
kcal
7.45%
Carbohydrate, by difference
13.5
g
4.5%
Protein
4.3
g
8.6%
Total lipid (fat)
9.7
g
14.92%
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100
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Provided by USDA

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