Name: Salmon and Yogurt Croquettes
Prep time: 45 min
Yield: 6
Cuisine: Española
Ingredients: 14 ounces mashed potatoes; 1 teaspoon dill, chopped; 1 tablespoon FAGE® Total 0% greek style yogurt; 7 ounces salmon, cooked in flakes; 2 ounces flour; 3.5 ounces bread crumbs; 3.4 liquid ounces vegetable oil; salt, and pepper to taste; 1/2 limes, (juice) for the dressing; 8.8 ounces FAGE® Total 0% greek style yogurt, for the dressing; 1 tablespoon dill, chopped, for the dressing

Preparation

45 mins

Low

Mix the mashed potato, dill, FAGE® Total 0% Greek Yogurt, and cooked salmon. Season to taste and divide into 6 balls.

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