Carrot Dip with Tuna and Chipotle
Carrot dip with tuna and chipotle, quick and easy to prepare.
Reviewed by Editorial Team of Kiwilimón
Published: 02-01-2013
5 comments
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Ingredients
6
Servings
Servings
Preparation
20 mins
Low
Nutritional information
* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
At the moment, this recipe does not have nutritional information.
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Serve in a bowl and use Chinese parsley for garnish. It can also be accompanied with fresh pepper strips or celery.
Tips
Serve with habanero crackers or low-calorie crackers.
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