Name: Cheese and Hummus Dip
Prep time: 15 min
Cook time: 10 min
Yield: 4
Cuisine: Árabe
Ingredients: 1/2 cups Hummus Libanius®; 1/2 cups cow's milk; 1 tomato, chopped; 230 grams cheddar cheese, shredded; cookies, potatoes for serving; fresh cilantro, for decoration

Preparation

5 mins

10 mins

Low

In a skillet, mix the milk with the hummus over high heat until it comes to a boil. Remove from heat, gradually add the cheese until everything is melted and incorporated.

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