So you can offer a delicious snack to your guests, try making this creamy dip recipe with a touch of almond, it is delicious!
Learn more about La Europea
Ingredients1 portion
Preparation
In a bowl, mix the jocoque with the almond sauce Nature in. Add the chicken powder and the oregano and mix everything until everything is well incorporated. Let it stand for 10 or 15 minutes in the refrigerator.
|
||
|
||
Did you cook this recipe? |
Print recipe for: |
Cilantro Dip in the shape of Arbolito
Snack of Shrimp and Surimi with Jalapeño Dip
Chia Cookies with Vegan Avocado Dip
Complete your profile!:
To receive amazing recipes, tips and special items totally FREE you just need a valid email.We will use this data: