Name: Parmesan Cheese Dip with Chives
Prep time: 60 min
Yield: 10
Cuisine: Internacional
Ingredients: 1 cup low-fat mayonnaise; 1 cup thick sour cream; 1/4 cups Parmesan cheese, grated; 3 chives, finely chopped

Preparation

Low

Mix all the ingredients in a bowl (mayonnaise, sour cream, parmesan cheese, and chives). Refrigerate the dip for 1 hour.

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