Pico de Gallo Dip

Name: Pico de Gallo Dip
Prep time: 30 min
Yield: 20
Cuisine: Mexicana
Ingredients: 1 cup tomato, diced without seeds; 1/3 cups red onion; 1/4 cups fresh cilantro, diced; 1 Jalapeño chile, seedless, finely diced; 1 clove garlic, finely diced; 1 lime, (juice); 1 cup FAGE® Total 0% greek style yogurt; tortilla chips, for serving

FAGE

The pico de gallo dip is a delicious recipe ideal for a snack afternoon; it is a nutritious recipe as it is made with Greek-style yogurt. Try this delight with a very Mexican flavor.

Reviewed by Editorial Team of Kiwilimón

Published: 15-10-2013

Preparation

30 mins

Low

Preheat the oven to 180ºC. Dice the tomatoes, onion, cilantro, garlic, jalapeño, and lime juice. Mix in a bowl. Pour the FAGE Total 0% Greek Yogurt over the pico de gallo and bake for 20 minutes. Serve with tortilla chips.