Name: Spicy Snack Dip
Prep time: 5 min
Yield: 4
Cuisine: Mexicana
Ingredients: 1 can table cream; 1 can pickled chiles, or canned chipotles; salt, and pepper to taste; 1/4 onions; 1 clove garlic; 1/2 sticks cream cheese

Preparation

5 mins

Low

Pour into the blender the half cream, half of a block of cream cheese, the can of chiles you have chosen (chipotle or pickled chiles), the onion, garlic, salt, and pepper to taste. Blend until you achieve the desired consistency, you can add more half cream or a splash of milk to make it less thick.