Tree Dip with Nuts

Name: Tree Dip with Nuts
Prep time: 40 min
Cook time: 5 min
Yield: 8
Cuisine: Internacional
Ingredients: 3 cups cream cheese, cut into cubes and at room temperature; 1/4 cups chipotle chile in adobo sauce; 1 tablespoon garlic powder; 3/4 cups smoked oysters, finely chopped; 1 tablespoon salt; 1 tablespoon pepper; 3 tablespoons hot sauce, Tabasco, preferably; 1 tablespoon lime juice; 2 cups almonds, half with skin and half without skin, toasted; rosemary; dried cranberries; 1 slice sandwich bread, for the star; saltine crackers, to accompany

Alejandra Cota

Do you already know what to cook as a snack this Christmas? We give you the best recipe for Tree Dip with Nuts. This dip is made with cream cheese and dried fruit like cranberries, plus it has the strong flavor of smoked oysters and the heat of chipotle pepper.

The presentation of the Tree Dip with Nuts is very eye-catching. Take advantage of the shape of the almonds to add that touch to this incredible snack. You can serve it with toasted sandwich bread, crackers, and if you want it to be healthier, carrot sticks. Do you like the presentation of this recipe?

Reviewed by Editorial Team of Kiwilimón

Published: 27-11-2018

Preparation

35 mins

5 mins

Low

For the dip, in a bowl mix the cream cheese with the chipotle in adobo, the garlic powder, the smoked oysters, the salt, the pepper, the hot sauce, and the lemon juice. On a board place non-stick plastic, add the previous mixture, cover with more plastic, and shape it into a tree with your hands. Refrigerate for 20 minutes.