Vegetable Skewers with Tasty Cream Sauce

Name: Vegetable Skewers with Tasty Cream Sauce
Prep time: 25 min
Cook time: 10 min
Yield: 8
Cuisine: Internacional
Ingredients: 1 red bell pepper, cut into 1-inch cubes; 1 red onion, small, peeled, halved, and cut into thick slices; 2 zucchini, medium, sliced; 16 button mushrooms, clean; 8 cherry tomatoes; 1/4 cups whipping cream, Non-Dairy Creamer for Liquid Coffee; 15 leaves basil; 2 ounces Philadelphia® cream cheese, at room temperature; 6 ounces Greek yogurt; 1/2 cups cheese, crumbled bleu; 1 clove garlic; 3/4 teaspoons guajillo chile, powder; 1/4 teaspoons table salt; 1 teaspoon fresh rosemary, leaves

Sofía Padilla Castro

This recipe is a delicious dish of vegetable skewers with a tasty cream sauce for you to enjoy this variety of flavors with your family and friends.

Reviewed by Editorial Team of Kiwilimón

Published: 29-03-2021

Preparation

15 mins

10 mins

Medium

Thread the bell pepper, onion, zucchini, mushrooms, and tomatoes onto the skewers, alternating colors and flavors. Combine Coffee-mate, basil, cream cheese, yogurt, bleu cheese, garlic, guajillo powder, and salt in a food processor, pulse until smooth. Place in a serving bowl, sprinkle with rosemary, and set aside. Preheat the grill to medium-high heat. Brush the skewers with olive oil. Grill, turning occasionally, for about 10 minutes or until the vegetables are tender all over. Serve the vegetables with the yogurt sauce.

Nutritional information

* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.

Energy

214.4

kcal

10.72%

Carbohydrate, by difference

3.5

1.17%

Protein

15.1

30.2%

Total lipid (fat)

15.6

24%

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100

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Vegetable Skewers with Tasty Cream Sauce

Ingredients

Preparation

Nutritional information

Presentation

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