Name: Fried Squid
Prep time: 30 min
Yield: 4
Cuisine: Internacional
Ingredients: 100 grams squid, in rings; salt; pepper; vegetable oil, for frying; flour; cornstarch

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Fried Squid

María Fernanda Hernandez

Fried squid is excellent for snacking or serving as a main dish. If you love seafood, I assure you that this recipe will delight you.

Reviewed by Editorial Team of Kiwilimón

Published: 13-06-2013

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Ingredients

4
Servings

Medidas

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100 grams squid, in rings salt pepper vegetable oil, for frying flour cornstarch

3.53 onzas squid, in rings 0 salt 0 pepper 0 vegetable oil, for frying 0 flour 0 cornstarch

7.17 cucharadas squid, in rings 0 salt 0 pepper 0 vegetable oil, for frying 0 flour 0 cornstarch

100 grams squid, in rings 0 salt 0 pepper 0 vegetable oil, for frying 0 flour 0 cornstarch

Preparation

30 mins

Low

Make a mixture of flour and cornstarch. Season the squid rings. Dredge the squid in the flour mixture. Fry the squid and then place them on absorbent paper.