Name: Salmon and Cheese Bruschetta
Prep time: 5 min
Yield: 4
Ingredients: 200 grams smoked salmon, drained; 3 tablespoons fresh chives, chopped; 150 grams Philadelphia® cream cheese; 2 tablespoons lime juice; 1 baguette; salt, and pepper

Preparation

5 mins

Low

Cut the salmon into thin, small pieces. Add the scallions, cheese, and lemon juice. Mix well to obtain a homogeneous mixture.

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