Tuna Cheese Dip

Name: Tuna Cheese Dip
Prep time: 10 min
Yield: 6
Ingredients: 1 package cream cheese; 1 can tuna; 1 can button mushrooms, pickled; 1 can pickled Jalapeño chiles, small; 3 tablespoons sour cream

Brenda Sanchez

Tuna dip for gatherings with friends and family. It’s a dip that can be combined with any type of snack and can even serve as a spicy sauce. It’s perfect for sharing at small gatherings to large meetings; everyone will love it.

Reviewed by Editorial Team of Kiwilimón

Published: 12-06-2014

Preparation

10 mins

Low

Leave the cream cheese bar at room temperature. Open the can of pickled jalapeños and mushrooms. Open and drain the can of tuna. In a blender, combine all the ingredients: mushrooms, jalapeño to taste, sour cream, and tuna. Blend until everything is perfectly mixed. Serve in a deep plate or on a snack tray with your preferred snack on the side.