Fried Zucchini Flower Quesadillas

These classic fried corn dough quesadillas are perfect for snacking in a very Mexican style. The delicious filling of zucchini flowers with a touch of epazote and soft Oaxaca cheese is the ideal combination to enjoy with a spicy salsa.
Reviewed by Editorial Team of Kiwilimón

Published: 23-02-2017

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Ingredients

6
Servings
Medidas

Preparation

25 mins
20 mins
Low

Nutritional information

* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
Energy
381.6
kcal
19.08%
Carbohydrate, by difference
27.3
g
9.1%
Protein
6
g
12%
Total lipid (fat)
27.8
g
42.77%
null
100
null
Provided by USDA

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Presentation

Serve the quesadillas with lettuce, cream, cheese, and salsa of your choice.

Tips

The amount of water is very variable; start with one cup of water and add it gradually as the dough “requests” it.

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