Name: Goat Cheese Dip
Prep time: 15 min
Yield: 8
Cuisine: Internacional
Ingredients: 200 grams goat cheese; 3 tablespoons olive oil; 3 tablespoons plain yogurt; 4 tablespoons basil

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Goat Cheese Dip

Lorenza Ávila

A delicious and easy appetizer. It is served with salty crackers. This dip has the flavor of goat cheese, a bit of natural yogurt, olive oil, and basil resulting in a tasty dip that you won't be able to stop eating.

Reviewed by Editorial Team of Kiwilimón

Published: 02-12-2009

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Ingredients

8
Servings

Medidas

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200 grams goat cheese 3 tablespoons olive oil 3 tablespoons plain yogurt 4 tablespoons basil

7.05 onzas goat cheese 1.52 onzas líquidas olive oil 1.52 onzas líquidas plain yogurt 0.21 onzas basil

1.7 tazas goat cheese 3 tablespoons olive oil 3 tablespoons plain yogurt 4 tablespoons basil

200 grams goat cheese 4.5 centilitros olive oil 4.5 centilitros plain yogurt 6 gramos basil

Preparation

15 mins

Low

Blend in a food processor the goat cheese, olive oil, natural yogurt, and fresh herbs. Garnish with a few leaves of the herbs and serve with crackers.