Name: Goat Cheese with Herbs
Prep time: 5 min
Yield: 10
Cuisine: Internacional
Ingredients: 1 trunk goat cheese, (200 grams); 1 cup fresh parsley, chopped

Preparation

5 mins

Low

Take the goat cheese log and coat it in chopped fresh parsley. Cover the cheese with plastic wrap and press the parsley with your hands, then roll the cheese.

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