Name: Ham Rolls
Prep time: 30 min
Cook time: 15 min
Yield: 4
Cuisine: Mexicana
Ingredients: 12 flour tortillas; 1/2 kilos Oaxaca cheese; 1/2 kilos deli ham; 2 eggs; 400 grams breadcrumbs; 1 cup vegetable oil, for frying

Preparation

15 mins

Low

Place a slice of ham with Oaxaca cheese on the flour tortilla and roll it up, repeat this step until the tortillas are finished or until you have the tacos you will consume. On a plate, place the breadcrumbs, in a cup beat the two eggs and once they are mixed, pour them into a plate where the tacos can be submerged.